Keto Pfeffernüsse
Have you ever had a Pfeffernüsse? As a special request from my husband, this was my first time making them... And wow, let me just say these are fantastic! They have a lot more zing than gingerbread, making them a bit more of an "adult" cookie that goes great with coffee or something stronger.
Ingredients
- 3/4 Cup VitaFiber
- 1/2 Cup Butter
- 2 Larg Eggs
- 2 Tsp Anise Extract
- 1 Cup Blanched Almond flour
- 1 and 1/2 Cup Coconut flour
- 1/2 Cup Granulated Monkfruit sweetener
- 2 Tsp Ground Cinnamon
- 1 and 1/2 Tsp Ground Cardamom
- 1 Tsp Ground Cloves
- 1 Tsp Ground Nutmeg
- 1 Tsp Ground Ginger
- 1/2 Tsp Ground Black pepper
Directions
- If your cookie dough is ready, preheat oven to 350F.
- In a bowl add the dry ingredients and combined.
- In a sauce pan add the VitaFiber, butter and melt over low heat while stirring continuously. Remove from heat add in the anise and eggs and mix well before adding the wet ingredients into the dry ingredients.
- Wrap and chill in the fridge for two or more hours.
- Roll into 1 and 1/2 inch sized balls and place on a baking sheet, flattening slightly if desired. Bake time is 15 minutes for all 30 cookies.
- Allow to cool for 20 minutes, then frost or drizzle with chocolate glaze.